Mainstream organised international competition Ultimate Bartender Championship by Monkey Shoulder and provided media support of the event
On 03 March, 32 best bartenders and mixologists of the country took part in Ukrainian stage of the competition Ultimate Bartender Championship by Monkey Shoulder. By results of the international competition was chosen the best bartender of the country.
Having demonstrated their skills in various aspects of bartender’s job, three participants got a ticket to the finals – each of them had to prepare and serve 8 cocktails within 5 minutes. Results of the finalists will be added to the global rating scale, where the best bartenders of the USA, Malaysia, Philippines, Singapore, Russia and Indonesia are competing.
The winner is Sergey Alexeyev, Parovoz Speak Easy. He will go to Scotland to visit the whisky distilleries, the malt from which is used for Monkey Shoulder.
Dasha Kolomiec was in charge of the dance rhythms at the after party. It wouldn’t be the party without Monkey Shoulder authorship bar list. Special guests at the bar counter were Dean Callan, brand ambassador of Monkey Shoulder whisky and bartender of London bar Milk & Honey; Stuart Hudson, London mixologist and founder of consulting company in the bar sphere; and Alexander Kuznetsov, Brand Ambassador of William Grant & Sons.
The event was organised by the agency as a part of retainer PR-servicing of company William Grant & Sons.
* Monkey Shoulder is a triple malt whiskey from company William Grant & Sons. Its recipe combines single malts from three Speyside’s finest distilleries: Glenfiddich, Balvenie and Kininvie. Whisky matures in first fill ex-bourbon red oak casks and bottled in designer bottles, decorated with triple monkey badge, symbolising the three components. Monkey Shoulder is considered to be a universal drink for any party – it tastes excellently both in cocktails and neat.